🐔Handmade Crochet Chicken Egg Collecting Apron🥚🎁Buy 2 FREE SHIPPING
$34.99
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Product details
Stainless steel multi-blade kitchen scissors designed to cut suitable fresh herbs into smaller pieces with each snip, available in 3-layer and 5-layer styles.

Stainless steel multi-blade kitchen scissors designed to cut suitable fresh herbs into smaller pieces with each snip, available in 3-layer and 5-layer styles.
Several parallel blades cut through suitable leafy herbs in one motion.
Useful for scallions, parsley and similar ingredients that benefit from repeated fine snips.
Metal cutting blades are designed for routine kitchen preparation and easy rinsing after use.
A conventional scissor-style handle provides familiar control during food preparation.




Cut parsley, chives and similar greens.
Add finely snipped herbs to salads.
Prepare quick toppings for soups and dishes.
Keep on hand for everyday meal prep.
Clean and dry the scissors before first use and between ingredients.
Gather a manageable amount without forcing thick stems into the blades.
Cut away from fingers and keep the other hand clear of every blade edge.
Rinse trapped food from between the blades and dry thoroughly before storage.
• 1 × Multi-Layer Stainless Steel Kitchen Scissors
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Product details, available styles, packaging, and support information should match the specifications shown on this page.
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